What do I need to do to open a new Food Establishment in Mason County?

Any time a restaurant is opened, remodeled, or goes under new ownership, a Plan Review is required. A plan review packet should be completed and returned to the MCHD for review. The first page of the packet details the process of the Plan Review. It is important to submit a Plan Review Application before construction begins on any new food establishment. The goal is to have built in sanitation to ensure that food is kept safe. Part of the plan review process includes a preoperational inspection. This inspection must be done before a facility can operate. After the preoperational inspection, a food permit is issue. All food establishments operating in Mason County must have an Annual Food and Drink permit. If you have any questions contact MCHD.